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Famous Chefs and Other Characters: Cook With Beer

Written by the Author of this blog and an Interesting and Intriguing man himself. He recommends this read to all cooking and brew lovers!

“A sophisticated cookbook for beer lovers contains recipes by such noted chefs as Michael Richard of Citrus and Francesco Antonucci of Remi, and includes such dishes as A Shellfish Trio in Ale and Roasted Winter Vegetables with Honey-Pilsner Glaze.”


2018-06-13T13:22:29+00:00 March 17th, 2012|The MANifesto|0 Comments